A big Thank You to Crystal, my amazing daghter in law, forget the in law part, she is mine… For all the help in getting out the class schedule and trying to teach an old dog new tricks.
We are so excited about the new class schedule. A few requested classes and a repeat of the One Pot Meals with all new recipes. A famous guest chef appearance, my Mom, with the best, I kid you not PIES ever!!! A fun night of food and holiday thrown in too, all for our learning, socializing fall/winter semester.
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We experimented at class, you know all good chefs should preview each and every recipe before they try to share and teach others!!!, anyhow with a new ingredient fennel. The chicken was divine and the fennel gave it the POP!!! If you haven’t tried it yet, give it a shot. It has a slight anise flavor (licorice). You simply cut off the base and peel the coarse outer layer with a veggie peeler. KUHN RIKON peelers are my personal fave.. Wedge and roast along with the whole chicken.
Posted in Chicken, Main Courses, Roasting, Under 30 minutes | Tagged Roasted chicken, Roasting, Main Course, under 30 min. | 2 Comments »
Matthew and I went and paid full price!!! Can you believe it, I had an accident with a bottle of bleach in our laundry room it sprung a leak and seeped all over, including the tin can I had put coins that were found in the washer over the past 5 or so years, so that was at least $9.00 , so we counted it as not really full price, more buy 1 get one free.

Long story, it was a riot… We both loved it!!! I’m so glad that we both enjoy food, and know we know that Julia and Paul (her husband were the same). Go see it soon…
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Thank you for the great support of our trial run freezer meal. I would love to A) have some feed back on the taste and usablilty. B) would others out there who missed class like to order the meal. The meal was Chicken Curry in a Hurry for 4 to 6 people. All you add is your own rice Cost $16.00.
Leave a comment here or send an email to me at: lets.eat.cookies at gmail dot com. Orders will be filled after August 18th. Thanks again

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We’re so excited to be building this website to keep you updated on all the meals & classes we’re offering! Stay tuned as this website quickly comes together! Thanks for your support & enthusiasm!!
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